THE MENU.
OUR MENU
Chengdu, the capital of Sichuan, is declared by the UNESCO as a City of Gastronomy. The taste of Sichuan cuisine is known as bold, pungent, spicy, and eclectic, with many variations of Sichuan cuisine across the province. Our menu is focused on the diversity of Sichuan home cooking with a touch of dim sum. We use handpicked chilli peppers and high grade peppercorns imported from Sichuan to help us reimagine the flavour of the province in a curated set menu. Our tasting menu is seasonal and is inspired by our chef’s memories of Sichuan.
OUR MENU
For allergen information please ask a member of staff
All prices include VAT. Recommended 13% gratuity will be added to your bill
ALL YOU NEED TO KNOW
OPERATING HOURS
Monday - Sunday
Opening Hours: 12pm - 11pm
Last Booking: 10:15pm
Last Order Call: 10:45pm
RESERVATION
To make or modify a reservation please contact:
booking@chuan-royalchina.co.uk
Tables must be returned within 2 hours
GROUP RESERVATIONS
Reservations for up to 6 guests or more
Group deposit £50
Book at least a day in advance
